Snickerdoodles
Here is an easy snickerdoodle. You can freeze the dough once in balls and cook later. It is a great recipe do make with kids. I have the 5 yr old roll the balls and the 3 yr old rolls them in cinnamon and sugar. So on with the recipe.
Ingredients:
1 cup shortening
2 eggs
1 1/2 cup sugar
2 3/4 cup flour
2 teaspoon cream of tartar
1 teaspoon baking soda
1 teaspoon salt
cinnamon
sugar
Procedure
1. Mix shortening, sugar and eggs
2. Add dry ingredients
3. Roll into balls the size of walnuts
4. Roll in mixture of cinnamon(1) and sugar(2)
5. Bake at 400 degrees for 8-10 minutes
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